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Kikazi operates in Uganda, sourcing millet grains directly from farmers in Western Uganda. The company produces premium-quality millet flour, manually processed and packaged in 1, 2, and 5-kilogram sizes, catering primarily to Ugandan supermarkets. Beyond the local market, Kikazi also serves clients in Dubai, Kenya, and London through its online store, Owino Supermarket.

Kikazi Millet Flour Original is addressing the problem of poor quality millet flour in Uganda. A large portion of millet flour in Uganda is poor quality with sand, soil and other foreign matter.

We pride ourselves in sourcing quality finger millet, applying high quality standards of quality assurance in our production process and distributing high quality millet flout free from all sand, soil and other foreign matter at an affordable prices.
Grace Akatuha, the founder of Kikazi Agri Products, recognized the nutritional value of millet and was inspired to begin producing, processing, and selling millet-based products in 2019. Her motivation was deeply personal, rooted in her mother’s experience with diabetes, which drove her to offer a healthy and hygienic alternative for individuals with weakened immunity.

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